Creamy and exquisite Raw Nut butter with medicinal mushrooms to soothe mood swings and improve brain clarity
A creamy and delicious upgrade to nut butter! Infused with MCT Oil Powder to increase your consumption of healthy fats and provide a quick burst of sustained energy along with the powerful adaptogenic herb Lion's Mane.
270 g / 30 servings
Spread over your keto toast.
Pour it over your smoothie bowl or add it to your favourite shake
Or simply spoon it directly into your mouth.
For best results, try it in the afternoon to eliminate brain fog and overcome sweet cravings.
Our Nut Butters are unique as we use a special piece of technology which actually allows us to create our delicious products using raw nuts as opposed to temperature treated processes which significantly decrease the nutritional values of other typical nut butters you can find on the market. Here are the key benefits you obtain when consuming our raw nut butter creations:
- Nutritional values of the nut peel are preserved.
- Raw nuts contain more water, antioxidants and vitamins
- No high temperatures are used in the production process meaning zero risk of precipitation of benzo(a)pyrene
- Significantly more wholesome flavour
Raw almonds: high in fibre, healthy fats, protein, vitamin E and magnesium. Helps maintain a healthy heart, blood sugar and protects against oxidative stress.
Raw cashews: provides a creamy finish to our nut butter, is rich in protein, healthy fats and antioxidants. Helps support a healthy heart and lowers LDL cholesterol.
MCT powder: our MCTs are extracted from coconut. It enhances ketone production and promotes fat loss due to the speed at which it is absorbed and metabolised into energy in the liver. Our MCT has high levels of C8 (caprilic acid) which is about 3 times more ketogenic than C10 (capric acid).
Lucuma: offers a slightly sweet taste. It has powerful antioxidant properties and may help balance blood sugar levels.
Lion's Mane: used in Eastern medicine for centuries, we include it for cognitive performance and prevention of neurodegenerative diseases.
Cinnamon: Cinnamon has a long history as a spice and medicine, we include it as a key ingredient and may help lower blood sugar and combat diabetes.
Himalayan pink salt: has a high mineral content, keeps us hydrated, provides electrolytes and balances our metabolism.
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