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GLUTEN-FREE SEEDED KETO PROTEIN BREAD WITH LOTS OF FIBER
FOR ALL THE PLEASURE AND EASE OF REGULAR BREAD WITHOUT THE GRAINS AND CARBS
KETO PROTEIN BREAD
All the pleasure, but with only 0.6g carbs. Keto, gluten-free bread with seeds for delicious toasts and sandwiches anytime. High in protein and fiber.
190 g / 5 slices
Regular price
€5,90
Sale price
€5,90
Regular price
€5,90
Unit price
per
Tax included.
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QUALITY GUARANTEED
KETO CERTIFIED
GLUTEN-FREE
ZERO SOY
RECYCLABLE PACKAGING
Why consume it
Our Keto Protein Bread is a perfect guilt free replacement to make healthy sandwiches or toast. It's composed of highly soluble fibre, which makes it an extremely low-carb and low-calorie tasty alternative.
Contains Apple fibre which Improves digestive health due to its prebiotic function, feeding up your guts bacterias
Packed with flaxseeds which is full of omega-3 fatty acids to protect us from cardiovascular diseases, and boost our immune system."
HOW TO USE IT
Don't give up on flavour and keep enjoying your favourites sandwiches, now in a low carb version which is also high in protein and fibre.
NUT BUTTER SPREAD
Toast a slice and spread your favourite Ketonico Nut Butter on it with knife, for a delicious keto treat.
KETO FRENCH TOAST
Low Carb Keto French Toast is the breakfast delight you’ve been searching for, without all the guilt and trimmed down on the carbs.Ingredients: - 2-3 Keto protein bread slices- 2 large eggs- 3 tbsp of almond/coconut unsweetened milk- 1/2 tsp ground cinnamon- 1 tsp of ghee or butter- 1 tsp of erythritol. Prep: - In a large bowl whisk together eggs, milk, ground cinnamon and the erythritol.- Soak the slices into the mixture, allowing the bread to absorb as much of the egg mixture. Fry both sides with a bit of ghee, until golden brown and enjoy immediately with some bacon, low carb fruit and low carb syrup.
BONE BROTH DIP
Dip some bread into a cup of hot bone broth (made form our grass-fed bone broth gel) for a heart-warming and filling pick-me-up.SUNNY SIDE UP EGG TOAST
Toast a slice. Add eggs cooked in ghee or avocado oil, and your favourite greens and toppings. Finish with salt and pepper.