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Pure, creamy, buttery Organic Ghee from European Pastures

to reduce inflammation and improve your heart health

ORGANIC GHEE - PURE

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With a creamy delicious taste, our handcrafted ghee has a high smoke point, which is perfect for frying, general cooking and baking.

340 g / 20 servings

Regular price €14,90
Sale price €14,90 Regular price
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QUALITY GUARANTEED

KETO CERTIFIED
GLUTEN-FREE
NON GMO
ZERO DAIRY
ZERO SOY
ORGANIC
RECYCLABLE PACKAGING

Why consume it

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Energy Energy
Ghee is a good source of energy as it contains medium and short-chain fatty acids which can give you an immediate clean boost of energy
Gut Health Gut Health
ghee is a great source of butyric acid, which makes it an ideal choice to support the health of the intestinal walls. The cells of the colon use butyric acid as their preferred source of energy.

What's in it

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Organic clarified butter
100% pure ghee, made from organic and grass-fed cow's milk. Delicate purified to extract all the dairy solids, achieving a very high smoke point, making it perfect for frying.

Customer Reviews

Based on 10 reviews
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X
X.S.
Ghee

Buena textura y sabor. A temperatura ambiente es como una "pomada". Un acierto

J
Julia Jerez

Great quality

Thank you very much! We put a lot of care into ensuring the highest quality of our products.

R
Renzo Puccini
Love it

Love the product. First time I have ever used ghee, will definitely be ordering again!

P
P.R.
Buenisima

Me ha encantado esta mantequilla ya wue no es nada grasosa y para cocinar es ideal
Gracias

V
Virginia Cano
Muy buena!

sobre una tostada ya está buena... pero si la utilizas para cocinar.. se nota un sabor súper bueno..

HOW TO USE IT

Bulletproof Coffee

Simply add 1 tablespoon into the blender in your next bulletproof coffee

Use for cooking

Simply replace butter or vegetable with this super healthy cooking substitute!

Spread On Baked Goods

Spread ghee all over your gluten-free bread, gluten-free crackers, muffins or other baked goods. It works well for either sweet or savory recipes!

Mashed Vegetables

Add flavour and creaminess to your mashed vegetables with ghee. Perfect when using cauliflower to replace potatoes for the mashed consistency!

Chocolate Spreads

Make your own healthy chocolate spreads using your sugar-free chocolate of choice, nuts or seeds (or nut and seed butters), and erythritol. If the flavour in combination with chocolate is too strong for you, try half ghee and half coconut oil.

Porridge

Add a tablespoon of ghee to your morning bowl of Ketonico Porridge to enhance the creaminess and overall healthy fats to your bowl!

Curries

Yes, you can make butter chicken without butter or cream! Ghee and coconut milk will do the trick quite nicely.

Hot Chocolate

Simply add 1 teaspoon of ghee to your hot chocolate recipe for an extra creamy texture and flavour!

Chocolate Cookies + Bone Broth

Ingredients

200gr almond flour
a pinch of salt
40ml vegetable drink
50g of ghee
1/2 teaspoon vanilla powder
2 level scoops bone broth protein powder
40gr of chopped chocolate and to decorate / melt (optional)
2 teaspoons erythritol (optional)

Procedure

Put the almond flour in a bowl.
Add the ghee at room temperature (now it is practically liquid), the flour, the vanilla, the powdered broth, the vegetable drink, the pinch of salt and the sweetener for those who need it.
Integrate everything well with a spatula.
Next, add the chopped chocolate and distribute it throughout the dough.
Preheat the oven to 180 degrees.
With your hands, form balls and flatten them with a fork to give them a cookie shape.
Place them on the oven tray (or air fryer) with paper so they don't stick, and bake with heat up and down at 180 degrees for about 12 minutes.
Let them cool on a rack.
You can decorate them with melted chocolate on top.